http://www.thekitchn.com/This was much easier than I thought it would be! I'm excited to use it in my soups this week!
Ingredients:
1-2 onions
2-3 carrots
3-4 celery stalks
4-5 sprigs fresh thyme
1 bay leaf
1 small bunch parsley
1 teaspoon whole peppercorns
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